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SRPS EN 14526:2008

Foodstuffs - Determination of saxitoxin and dc-saxitoxin in mussels - HPLC method using pre-column derivatization with peroxide or periodate oxidation

Dec 29, 2008
95.99   Withdrawal of Standard   May 31, 2017

General information

95.99     May 31, 2017

ISS

E275

European Norm

67.120.30  

English  

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Scope

This European standard specifies a method for the quantitative determination of saxitoxin (STX) and decarbamoyl saxitoxin (dc-STX) in mussels. It may also be applicable in other shellfish, for example scallops. The limit of determination of this method (signal/noise = 10) is 0,006 mg/kg for saxitoxin and 0,02 mg/kg for dc-saxitoxin in mussel meat. The method has been tested for saxitoxin at levels at 0,4 mg/kg and 0,5 mg/kg and for dc-saxitoxin at levels at 0,4 mg/kg and 1,6 mg/kg.

Life cycle

NOW

WITHDRAWN
SRPS EN 14526:2008
95.99 Withdrawal of Standard
May 31, 2017

REVISED BY

PUBLISHED
SRPS EN 14526:2017

Related project

Adopted from EN 14526:2004