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SRPS EN ISO 1737:2010

Evaporated milk and sweetened condensed milk - Determination of fat content - Gravimetric method (Reference method) (ISO 1737:2008)

Aug 27, 2010
Aug 27, 2010

General information

90.93     Mar 19, 2012

90.00    Mar 19, 2017

ISS

E034-5

European Norm

67.100.10  

Serbian  

SRPS EN ISO 4788:2010

Buying

Published

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Scope

ISO 1737|IDF 13:2008 specifies the reference method for the determination of the fat content of all types of evaporated milk and sweetened condensed milk (liquid sweetened and unsweetened concentrated milk).

Life cycle

NOW

PUBLISHED
SRPS EN ISO 1737:2010
90.93 Standard confirmed
Mar 19, 2012

Related project

Adopted from EN ISO 1737:2008

Adopted from ISO 1737:2008