Phone: (011) 7541-421, 3409-301, 3409-335, 6547-293, 3409-310
E-mail: Standards sales: prodaja@iss.rs Education: iss-edukacija@iss.rs Information about standards: infocentar@iss.rs
Stevana Brakusa 2, 11030 Beograd
Main menu

SRPS ISO 3976:2015

Milk fat — Determination of peroxide value

Jul 28, 2015

General information

90.20     Jul 15, 2026

90.60    Dec 2, 2026

ISS

E034-5

International Standard

67.100.10  

English  

plan 2015

Buying

Published

Language in which you want to receive the document.

Scope

ISO 3976|IDF 74:2006 specifies a method for the determination of the peroxide value of anhydrous milk fat.
The method is suitable for anhydrous milk fat having a peroxide value up to 1,3 mmol of oxygen per kilogram.

Life cycle

NOW

PUBLISHED
SRPS ISO 3976:2015
90.20 Standard under periodical review
Jul 15, 2026

Related project

Adopted from ISO 3976:2006

Adopted from IDF 74: 2006

Preview

To view the full content, you need to register or to log in to your account by clicking on the "Log in" button

Login