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SRPS ISO/TS 22002-4:2016

Prerequisite programmes on food safety — Part 4: Food packaging manufacturing

Feb 29, 2016
Feb 29, 2016

General information

90.92     Aug 10, 2023

ISS

E034-17

Technical Specification

67.040  

Serbian  

Plan za 2015

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Scope

ISO/TS 22002‑4:2013 specifies requirements for establishing, implementing and maintaining prerequisite programmes (PRPs) to assist in controlling food safety hazards in the manufacture of food packaging.
This Technical Specification is applicable to all organizations, regardless of size or complexities that manufacture food packaging and/or intermediate products.

Life cycle

NOW

PUBLISHED
SRPS ISO/TS 22002-4:2016
90.92 Standard to be revised
Aug 10, 2023

REVISED BY

PROJECT
dnaSRPS ISO 22002-4:2023

Related project

Adopted from ISO/TS 22002-4:2013