Published
ISO 11814|IDF 162:2002 specifies a high-performance liquid chromatographic (HPLC) method for an assessment of the heat treatment intensity to be applied during the processing of milk powder, in order to differentiate extra-low-heat skim milk powder from low-heat skim milk powder.
PUBLISHED
ISO 11814:2002
90.93
Standard confirmed
Jul 4, 2025
Dried milk — Assessment of heat treatment intensity — Method using high-performance liquid chromatography
90.93 Standard confirmed