Published
ISO 11814|IDF 162:2002 specifies a high-performance liquid chromatographic (HPLC) method for an assessment of the heat treatment intensity to be applied during the processing of milk powder, in order to differentiate extra-low-heat skim milk powder from low-heat skim milk powder.
                    PUBLISHED
                    SRPS ISO 11814:2013
                    90.93
                                        Standard confirmed
                    Jul 4, 2025