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ISO 2450:1985

Cream — Determination of fat content — Gravimetric method (Reference method)

Dec 19, 1985
95.99   Withdrawal of Standard   Sep 23, 1999

General information

95.99     Sep 23, 1999

ISO

ISO/TC 34/SC 5

International Standard

67.100.99  

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Life cycle

PREVIOUSLY

WITHDRAWN
ISO 2450:1972

NOW

WITHDRAWN
ISO 2450:1985
95.99 Withdrawal of Standard
Sep 23, 1999

REVISED BY

WITHDRAWN
ISO 2450:1999