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SRPS EN ISO 14902:2009

Animal feeding stuffs - Determination of trypsin inhibitor activity of soya products (ISO 14902:2001)

Sep 30, 2009

General information

90.93     May 16, 2007

90.00    May 16, 2012

ISS

E034-4/PKS E034-10

European Norm

65.120  

English  

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Scope

This International Standard specifies a method for the determination of the trypsin inhibitor activity (TIA) of soya
products.
This trypsin inhibitor activity is indicative of the degree of toasting of these products.
The detection limit of the method is 0,5 mg/g.

Related directives

NOTE: If the word "harmonized" (marked in green) is not found in the field with the name of the directive, it means that the European standard is not cited in the OJEU.

70/373/EC

Council Directive 70/373/EEC of 20 July 1970 on the introduction of Community methods of sampling and analysis for the official control of feeding-stuffs

1999/29/EC

Council Directive 1999/29/EC of 22 April 1999 on the undesirable substances and products in animal nutrition

Life cycle

NOW

PUBLISHED
SRPS EN ISO 14902:2009
90.93 Standard confirmed
May 16, 2007

Related project

Adopted from EN ISO 14902:2001

Adopted from ISO 14902:2001 IDENTICAL