Withdrawn
ISO/TS 16634-2:2009 specifies a method for the determination of the total nitrogen content and the calculation of the crude protein content of cereals, pulses and milled cereal products.
This method, like the Kjeldahl method, does not distinguish between protein nitrogen and non-protein nitrogen. For the calculation of the protein content, various conversion factors, given in the document, are used.
WITHDRAWN
SRPS CEN ISO/TS 16634-2:2012
95.99
Withdrawal of Standard
Dec 23, 2016
PUBLISHED
SRPS EN ISO 16634-2:2016
MINISTARSTVO PRIVREDE