Withdrawn
ISO 712:2009 specifies a routine reference method for the determination of the moisture content of cereals and cereal products.
ISO 712:2009 applies to: wheat, rice (paddy, husked and milled), barley, millet (Panicum miliaceum), rye, oats, triticale, sorghum in the form of grains, milled grains, semolina or flour.
The method is not applicable to maize and pulses.
WITHDRAWN
SRPS EN ISO 712:2012
95.99
Withdrawal of Standard
Oct 31, 2024
PUBLISHED
SRPS EN ISO 712-1:2024
MINISTARSTVO PRIVREDE
МИНИСТАРСТВО ПРИВРЕДЕ