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SRPS EN ISO 16050:2012

Foodstuffs - Determination of aflatoxin B1, and the total content of aflatoxins B1, B2, G1 and G2 in cereals, nuts and derived products - High-performance liquid chromatographic method (ISO 16050:2003)

May 23, 2012

General information

60.60     May 23, 2012

ISS

E275

European Norm

67.060     67.080.10  

English  

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Scope

ISO 16050:2003 specifies a reverse-phase high-performance liquid chromatographic method, with immunoaffinity column clean-up and post-column derivatization, for the determination of aflatoxins in cereals, nuts and derived products. The limit of quantification for aflatoxin B1, and for the sum of aflatoxins B1, B2, G1 and G2, is 8 micrograms per kilogram.
The method has been validated for maize containing 24,5 micrograms per kilogram, for peanut butter containing 8,4 micrograms per kilogram, and for raw peanuts containing 16 micrograms per kilogram of total aflatoxins. It has also been shown that this method can be used for oilseed products, dried fruits and derived products.

Life cycle

PREVIOUSLY

WITHDRAWN
SRPS EN 12955:2008

NOW

PUBLISHED
SRPS EN ISO 16050:2012
60.60 Standard published
May 23, 2012

REVISED BY

ABANDON
delSRPS EN ISO 16050 :2018

Related project

Adopted from EN ISO 16050:2011

Adopted from ISO 16050:2003