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SRPS EN 13805:2015

Foodstuffs - Determination of trace elements - Pressure digestion

Aug 31, 2015

General information

90.20     Jan 15, 2026

90.60    Jun 4, 2026

ISS

E275

European Norm

67.050  

English  

Plan 2015

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Scope

This European Standard specifies a method for the pressure digestion of foodstuffs intended for the determination of elements. This method has been collaboratively tested in combination with atomic absorption (flame, electrothermal (ET), hydride, cold-vapour) techniques and ICP-MS. Other techniques such as e.g. ICP-OES, voltammetry or atomic fluorescence can be used in combination with this European Standard.

Life cycle

PREVIOUSLY

WITHDRAWN
SRPS EN 13805:2008

NOW

PUBLISHED
SRPS EN 13805:2015
90.20 Standard under periodical review
Jan 15, 2026

Related project

Adopted from EN 13805:2014

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