0 Stavka
Moj nalog
Telefon: (011) 7541-421, 3409-301, 3409-335, 6547-293, 3409-310
E-mail: Prodaja standarda: prodaja@iss.rs Seminari, obuke: iss-edukacija@iss.rs Informacije o standardima: infocentar@iss.rs
Stevana Brakusa 2, 11030 Beograd
Glavni meni

ISO 6464:1983

Animal and vegetable fats and oils — Determination of gallates content — Molecular absorption spectrometric method
1. 11. 1983.
95.99   Povučen   29. 11. 2006.

Опште информације

95.99     29. 11. 2006.

ISO

ISO/TC 34/SC 11

Međunarodni standard

67.200.10  

francuski   engleski  

Kupovina

Povučen

Jezik na kome želite da primite dokument.

Apstrakt

Other antioxidants which can be detected and identified by the method specified in ISO 5558, may interfere and give high results. The principle of the method is selective extraction of each gallats from a test portion by means of appropriate solvents and determination by ultraviolet spectrometric measurement, in the following order: - propyl gallate, - octyl gallate, - dodecyl gallate.

Životni ciklus

TRENUTNO

POVUČEN
ISO 6464:1983
95.99 Povučen
29. 11. 2006.

Nacionalna preuzimanja

SRPS E.K8.042:1991  
ISS

Ulja i masti biljnog i životinjskog porekla - Određivanje sadržaja galata - Metoda molekularne apsorpcione spektrometrije

95.99   Povučen

E034-2,11 Saznaj više