Objavljen
The guidance describes a method for obtaining optimum conditions for varieties of Fragaria. It includes conditions of harvesting and putting into store, and optimum parameters for the main procedures. The limits of application given in an annex A. An annex B describes disinfection and cryptogamic disorders.
OBJAVLJEN
ISO 6665:1983
90.60
Završetak postupka preispitivanja standarda
3. 12. 2024.
Jagode – Uputstvo za skladištenje sa hlađenjem
90.60 Završetak postupka preispitivanja standarda