Objavljen
ISO 4733:2004 specifies certain characteristics of the oil of cardamom, Elletaria cardamomum (L.) Maton., in order to facilitate assessment of its quality.
POVUČEN
ISO 4733:1981
OBJAVLJEN
ISO 4733:2004
90.93
Odluka o potvrđivanju standarda
17. 7. 2023.