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ISO/DIS 16634.2

Food products - Determination of the total nitrogen content by combustion according to the Dumas principle and calculation of the crude protein content

Опште информације

40.98     15. 5. 2007.

ISO

ISO/TC 34

Međunarodni standard

65.120     67.200     67.060  

Apstrakt

ISO 16634:2005 specifies a method for the determination of the total nitrogen content and the calculation of crude protein content of cereals, pulses, milled cereal products, oilseeds and animal feeding stuffs.
This method is not applicable to milk and milk products, for which a method is specified in ISO 14891.

Životni ciklus

TRENUTNO

NAPUŠTEN
ISO/DIS 16634.2
40.98 Projekat se briše iz plana rada komisije za standarde
15. 5. 2007.

REVIDIRAN OD

OBJAVLJEN
ISO 16634-1:2008