Objavljen
ISO 20938:2008 specifies a method for the determination of moisture content in instant coffee by the Karl Fischer titration method, suitable for use as a reference method.
OBJAVLJEN
ISO 20938:2008
90.60
Završetak postupka preispitivanja standarda
5. 3. 2023.
Instant kafa – Određivanje sadržaja vlage – Metoda po Karlu Fišeru (referentna metoda)
90.60 Završetak postupka preispitivanja standarda