Povučen
ISO 3140:2011 specifies certain characteristics of the oil of sweet orange [Citrus sinensis (L.) Osbeck] obtained by physical extraction of the peel, with a view to facilitating the assessment of its quality.
POVUČEN
ISO 3140:2005
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ISO 3140:2011
95.99
Povučen
10. 5. 2019.
OBJAVLJEN
ISO 3140:2019
Ulje slatke pomorandže [Citrus sinensis (L.) Osbeck] dobijeno fizičkom ekstrakcijom kore
95.99 Povučen
Etarsko ulje slatke pomorandže [Citrus sinensis (L.) Osbeck] dobijeno fizičkom ekstrakcijom kore
95.99 Povučen