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Glavni meni

ISO 11701:2009

Vegetable fats and oils — Determination of phospholipids content in lecithins by HPLC using a light-scattering detector
3. 12. 2009.

Опште информације

90.93     21. 1. 2021.

ISO

ISO/TC 34/SC 11

Međunarodni standard

67.200.10  

engleski   francuski   ruski  

Kupovina

Objavljen

Jezik na kome želite da primite dokument.

Apstrakt

ISO 11701:2009 specifies a method for the quantitative determination of phospholipids content by high performance liquid chromatography (HPLC) using a diol column and a light-scattering detector.
The method is applicable to crude, oil-containing lecithins, and to oil-free lecithins and lecithin fractions from vegetable fats and oils.
The method is not applicable to animal and ruminant lecithins and enzymatically hydrolysed lecithins as the peak separation of lysophosphatidylethanolamine (LPE), lysophosphatidylinositol (LPI) and lysophosphatidic acid (LPA) is insufficient.

Životni ciklus

TRENUTNO

OBJAVLJEN
ISO 11701:2009
90.93 Odluka o potvrđivanju standarda
21. 1. 2021.

Nacionalna preuzimanja

Ulja i masti biljnog porekla — Određivanje sadržaja fosfolipida u lecitinima HPLC metodom pomoću detektora rasipanja svetlosti

60.60   Standard objavljen

E034-2,11 Saznaj više