Objavljen
This document specifies a method for the determination of water content by the Karl Fischer method. It is applicable to raw tobacco as well as tobacco taken from finished products. The method is suitable for water contents ranging from a mass fraction of at least 2 % to 55 %.
OBJAVLJEN
ISO 6488:2021
90.20
Početak postupka preispitivanja standarda
15. 4. 2026.
Duvan i proizvodi od duvana – Određivanje sadržaja vode – Metoda po Karlu Fišeru
90.20 Početak postupka preispitivanja standarda
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