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dnaSRPS EN ISO 18862:2025

Coffee and coffee products - Determination of acrylamide - Methods using high-performance liquid chromatography with tandem mass spectrometric detection (HPLC-MS/MS) and gas chromatography with mass spectrometric detection (GC-MS) after derivatization (ISO 18862:2025)

General information

50.99     Dec 5, 2025

ISS

E275

European Norm

67.140.20  

English  

Scope

This document specifies methods for the determination of acrylamide in coffee and coffee products by extraction with water, clean-up by solid-phase extraction (SPE) and determination by high-performance liquid chromatography with tandem mass spectrometric detection (HPLC-MS/MS) and gas chromatography with mass spectrometric detection (GC-MS) after derivatization. The methods were validated in a validation study for roasted coffee, soluble coffee, coffee substitutes and coffee products with ranges from 53 μg/kg to 612,1 μg/kg.

Life cycle

PREVIOUSLY

PUBLISHED
SRPS EN ISO 18862:2020

NOW

PROJECT
dnaSRPS EN ISO 18862:2025
50.99 FDIS or proof approved for publication
Dec 5, 2025

Related project

Adopted from EN ISO 18862:2025 IDENTICAL

Adopted from ISO 18862:2025 IDENTICAL