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Projekti

Pretražite srpske, evropske i međunarodne standarde. Odredite organizaciju koja je donosilac standarda, izaberite oznaku standarda ili ključnu reč i završite željenu pretragu. Možete dodati i fazu u izradi standarda ili komitet/komisiju koja je izradila standard.

Fruits, vegetables and derived products — Determination of mercury content — Flameless atomic absorption method

90.93   Odluka o potvrđivanju standarda

ISO/TC 34/SC 3 Saznaj više

Fruit and vegetable products — Determination of formic acid content — Part 1: Gravimetric method

90.93   Odluka o potvrđivanju standarda

ISO/TC 34/SC 3 Saznaj više

Fruit and vegetable products — Determination of formic acid content — Part 2: Routine method

90.93   Odluka o potvrđivanju standarda

ISO/TC 34/SC 3 Saznaj više

Cereals and pulses — Determination of hidden insect infestation — Part 1: General principles

60.60   Standard objavljen

ISO/TC 34/SC 4 Saznaj više

Cereals and pulses — Determination of hidden insect infestation — Part 2: Sampling

60.60   Standard objavljen

ISO/TC 34/SC 4 Saznaj više

Cereals and pulses — Determination of hidden insect infestation — Part 3: Reference method

90.92   Odluka o izmeni ili reviziji standarda

ISO/TC 34/SC 4 Saznaj više

Cereals and pulses — Determination of hidden insect infestation — Part 4: Rapid methods

60.60   Standard objavljen

ISO/TC 34/SC 4 Saznaj više

Oilseeds — Reduction of laboratory sample to test sample

90.93   Odluka o potvrđivanju standarda

ISO/TC 34/SC 2 Saznaj više

Measurement of density of water-sediment mixture using radiation transmission method

60.60   Standard objavljen

ISO/TC 113/SC 6 Saznaj više

Rice — Determination of the potential milling yield from paddy and from husked rice

90.93   Odluka o potvrđivanju standarda

ISO/TC 34/SC 4 Saznaj više

Rice — Determination of amylose content — Part 1: Spectrophotometric method with a defatting procedure by methanol and with calibration solutions of potato amylose and waxy rice amylopectin

90.92   Odluka o izmeni ili reviziji standarda

ISO/TC 34/SC 4 Saznaj više

Rice — Determination of amylose content — Part 2: Spectrophotometric routine method without defatting procedure and with calibration from rice standards

90.92   Odluka o izmeni ili reviziji standarda

ISO/TC 34/SC 4 Saznaj više

Oilseeds — Determination of moisture and volatile matter content

90.92   Odluka o izmeni ili reviziji standarda

ISO/TC 34/SC 2 Saznaj više

Fertilizers, soil conditioners and beneficial substances — Simultaneous determination of N-(n-Butyl) thiophosphoric triamide and dicyandiamide by high-performance liquid chromatography

60.60   Standard objavljen

ISO/TC 134 Saznaj više

Animal feeding stuffs — Determination of urea content

90.60   Završetak postupka preispitivanja standarda

ISO/TC 34/SC 10 Saznaj više

Animal feeding stuffs — Determination of soluble nitrogen content after treatment with pepsin in dilute hydrochloric acid

90.60   Završetak postupka preispitivanja standarda

ISO/TC 34/SC 10 Saznaj više

Animal and vegetable fats and oils — Determination of polyethylene-type polymers

90.93   Odluka o potvrđivanju standarda

ISO/TC 34/SC 11 Saznaj više

Sensory analysis — Methodology — General guidance

90.93   Odluka o potvrđivanju standarda

ISO/TC 34/SC 12 Saznaj više