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ISO 13969:2003

Milk and milk products — Guidelines for a standardized description of microbial inhibitor tests
21. 10. 2003.

Опште информације

90.93     25. 11. 2022.

ISO

ISO/TC 34/SC 5

Međunarodni standard

07.100.30  

engleski   francuski  

Kupovina

Objavljen

Jezik na kome želite da primite dokument.

Apstrakt

ISO 13969|IDF 183:2003 gives guidance for a standardized description of microbial inhibitor tests for milk and milk products. It is intended to give a framework and basis for the evaluation/validation of microbial inhibitor tests, allowing the comparison of data obtained from different tests and experimental studies.

Životni ciklus

TRENUTNO

OBJAVLJEN
ISO 13969:2003
90.93 Odluka o potvrđivanju standarda
25. 11. 2022.

Nacionalna preuzimanja

SRPS EN ISO 13969:2008  
ISS

Mleko i proizvodi od mleka - Smernice za standardizovani opis testova za inhibitore mikroorganizama

60.60   Standard objavljen

E034-5 Saznaj više