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Glavni meni

ISO/TS 17919:2013

Microbiology of the food chain — Polymerase chain reaction (PCR) for the detection of food-borne pathogens — Detection of botulinum type A, B, E and F neurotoxin-producing clostridia
17. 10. 2013.

Опште информације

90.93     3. 9. 2024.

ISO

ISO/TC 34/SC 9

Tehnička specifikacija

07.100.30  

engleski   francuski  

Kupovina

Objavljen

Jezik na kome želite da primite dokument.

Apstrakt

ISO/TS 17919:2013 specifies a horizontal method for the molecular detection of clostridia carrying botulinum neurotoxin A, B, E, and F genes by a PCR method. This method detects the genes and not the toxins, therefore a positive result does not necessarily mean the presence of these toxins in the sample investigated. ISO/TS 17919:2013 is applicable to products for human consumption, animal feed, and environmental samples.
The PCR assays for detection of genetic sequences encoding specific toxin types are described in annexes.

Životni ciklus

TRENUTNO

OBJAVLJEN
ISO/TS 17919:2013
90.93 Odluka o potvrđivanju standarda
3. 9. 2024.

Nacionalna preuzimanja

Mikrobiologija lanca hrane — Lančana reakcija polimeraze (PCR) za otkrivanje patogenih mikroorganizama u hrani — Otkrivanje klostridija koje proizvode botulinske neurotoksine tipa A, B, E i F

60.60   Standard objavljen

E034-9 Saznaj više