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ISO 10272-1:2017

Microbiology of the food chain — Horizontal method for detection and enumeration of Campylobacter spp. — Part 1: Detection method
28. 6. 2017.

Опште информације

90.93     26. 9. 2022.

ISO

ISO/TC 34/SC 9

Međunarodni standard

07.100.30  

engleski   francuski  

Kupovina

Objavljen

Jezik na kome želite da primite dokument.

Apstrakt

ISO 10272-1:2017 specifies a horizontal method for the detection by enrichment or direct plating of Campylobacter spp. It is applicable to
- products intended for human consumption,
- products intended for animal feeding,
- environmental samples in the area of food and feed production, handling, and
- samples from the primary production stage such as animal faeces, dust, and swabs.

Životni ciklus

PRETHODNO

POVUČEN
ISO 10272-1:2006

TRENUTNO

OBJAVLJEN
ISO 10272-1:2017
90.93 Odluka o potvrđivanju standarda
26. 9. 2022.

ISPRAVKE / IZMENE

OBJAVLJEN
ISO 10272-1:2017/Amd 1:2023

Nacionalna preuzimanja

SRPS EN ISO 10272-1:2017  
ISS

Mikrobiologija lanca hrane – Horizontalna metoda za otkrivanje i određivanje broja Campylobacter spp. – Deo 1: Metoda otkrivanja

60.60   Standard objavljen

E034-9 Saznaj više