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Glavni meni

ISO 1743:1982

Glucose syrup — Determination of dry matter content — Refractive index method
1. 5. 1982.

Опште информације

90.93     11. 9. 2024.

ISO

ISO/TC 93

Međunarodni standard

67.180.20  

francuski   engleski  

Kupovina

Objavljen

Jezik na kome želite da primite dokument.

Apstrakt

Determination on an undiluted product, at a specified temperature; calculation of the wanted content by means of tables showing the index as a function of composition, concentration and temperature. The method is also applicable to syrup containing fructose.

Životni ciklus

TRENUTNO

OBJAVLJEN
ISO 1743:1982
90.93 Odluka o potvrđivanju standarda
11. 9. 2024.

REVIDIRAN OD

NAPUŠTEN
ISO/WD 1743