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ISO 23942:2022

Determination of hydroxytyrosol and tyrosol content in extra virgin olive oils — Reverse phase high performance liquid chromatography (RP-HPLC) method
2. 11. 2022.

Опште информације

60.60     2. 11. 2022.

ISO

ISO/TC 34/SC 11

Međunarodni standard

67.200.10  

engleski   francuski  

Kupovina

Objavljen

Jezik na kome želite da primite dokument.

Apstrakt

This document specifies a method for the quantitative determination of hydroxytyrosol and tyrosol content in extra virgin olive oils using reverse phase high performance liquid chromatography (RP-HPLC) with spectrophotometric detection.
The method is also applicable to all other olive oils of a different commercial category.

Životni ciklus

PRETHODNO

POVUČEN
ISO/TS 23942:2020

TRENUTNO

OBJAVLJEN
ISO 23942:2022
60.60 Standard objavljen
2. 11. 2022.