Specifies requirements for whole berries of Juniperus communis Linnaeus. Further it includes sampling, methods of test, packing and marking. An annex A lists areas of production. Recommendations relating to storage and transport conditions are given in an annex B.
OBJAVLJEN
ISO 7377:1984
PROJEKAT
ISO/DIS 7377
40.00
Dopunjavanje i evidentiranje podataka o nacrtu standarda
22. 6. 2026.