Mikrobiologija lanca hrane – Otkrivanje i određivanje broja Cryptosporidium i Giardia u svežem lisnatom zelenom povrću i bobičastom voću – Izmena 1: Studije validacije metode i karakteristike performansi
Microbiology of the food chain - Detection and enumeration of Cryptosporidium and Giardia in fresh leafy green vegetables and berry fruits - Amendment 1: Method validation studies and performance characteristics (ISO 18744:2016/Amd 1:2026)