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Glavni meni

ISO 8586:2023

Sensory analysis — Selection and training of sensory assessors
13. 4. 2023.

Опште информације

60.60     13. 4. 2023.

ISO

ISO/TC 34/SC 12

Međunarodni standard

03.100.30     67.240  

engleski   francuski  

Kupovina

Objavljen

Jezik na kome želite da primite dokument.

Apstrakt

This document specifies criteria for the selection of and procedures for the training of trained sensory assessors and expert sensory assessors for food and beverages, as well as home and personal care products.
It is applicable to all industries concerned with the evaluation of products by the sense organs.
This document supplements the information given in ISO 6658.

Životni ciklus

PRETHODNO

POVUČEN
ISO 8586:2012

TRENUTNO

OBJAVLJEN
ISO 8586:2023
60.60 Standard objavljen
13. 4. 2023.

Nacionalna preuzimanja

Senzorske analize – Odabir i obuka senzorskih ocenjivača

60.60   Standard objavljen

E034-12 Saznaj više