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ISO 11816-1:2024

Milk and milk products — Determination of alkaline phosphatase activity — Part 1: Fluorimetric method for milk and milk-based drinks
12. 1. 2024.

Опште информације

60.60     12. 1. 2024.

ISO

ISO/TC 34/SC 5

Međunarodni standard

67.100.10  

engleski   francuski  

Kupovina

Objavljen

Jezik na kome želite da primite dokument.

Apstrakt

This document specifies a fluorimetric method for the determination of alkaline phosphatase (ALP) (EC 3.1.3.1) activity in raw and heat-treated whole milk, semi-skimmed milk, skimmed milk and flavoured milks.
This method is applicable to milk and milk-based drinks from cows, sheep and goats. It is also applicable to milk powder after reconstitution.
The instrument used for the determination of ALP can read activities up to 7 000 milliunits per litre (mU/l). If the activity is higher than 7 000 mU/l, it is diluted with ALP-free milk so as to obtain a measurement not higher than 7 000 mU/l.

Životni ciklus

PRETHODNO

POVUČEN
ISO 11816-1:2013

TRENUTNO

OBJAVLJEN
ISO 11816-1:2024
60.60 Standard objavljen
12. 1. 2024.

Nacionalna preuzimanja

SRPS EN ISO 11816-1:2024  
ISS

Mleko i proizvodi od mleka – Određivanje aktivnosti alkalne fosfataze – Deo 1: Fluorimetrijska metoda za mleko i mlečne napitke

60.60   Standard objavljen

E034-5 Saznaj više