Povučen
Specification of the parts of the plant that are suitable for making black tea for consumption as a beverage and the chemical requirements that are used to indicate a good product. Further specification of the packing and marking requirements.
POVUČEN
ISO 3720:1981
POVUČEN
ISO 3720:1986
95.99
Povučen
12. 4. 2011.
OBJAVLJEN
ISO 3720:2011