Mikrobiologija lanca hrane – Horizontalna metoda za otkrivanje i određivanje broja Listeria monocytogenes i Listeria spp. – Deo 2: Metoda određivanja broja – Izmena 1: Uključivanje skladištenja uzoraka pre analize i promena u kontrolnom soju za ispitivanje performansi podloga za kulturu i reagensa
Microbiology of the food chain - Horizontal method for the detection and enumeration of Listeria monocytogenes and of Listeria spp. - Part 2: Enumeration method - Amendment 1: Inclusion of storage of the samples before analysis and changes in the control strain for performance testing of culture media and reagents (ISO 11290-2:2017/Amd 1:2026)